Monday, May 8, 2017

Kotas Reviews Bacon Pringles

Man, is bacon totally 2015 or what? I mean, sure, we are still left with the survivors of the Great Baconating that occurred a while back, but bacon is totally on the outs as a stunt food these days. Oh how the mighty have fallen. Still, we see the occasional product come out that touts as its main attraction some sort of bacon enhancement, like today's offering. Let's take a gander at Bacon Pringles.

You don't often see a long handled sandwich maker pressed into service as a bacon fryer.
The humble Pringle is not often featured here, due to its vast array of mouth experiences even before every food producer took a train to Flavor Country. They occasionally come out with a new spin on an old favorite, like "Xtreme Pizza Flavoring" or whatever, but they are generally content with their fourth place in the Chip Hierarchy, behind Lay's, Doritos, and Cheetos. Basically the answer to the question "What happens when you tell an engineer to make potato snacks that aren't greasy, broken, or stale before you even buy them", Pringles are the preferred snack of anyone who likes things neat and tidy. The can itself is typical Pringles, with a picture of frying bacon somehow magically levitating a Pringles chip above it. They don't really fuck around with fancy shit at the Pringles factory these days. Of course, we're not here for the can, but for the chips inside. What happens when you shove bacon into them?

Underwhelming.
When I popped the top it smelled like a Bacos truck crashed into said factory. It's not...bad, exactly, but bacon bits, specifically the glorious artificial masterpieces of chemistry known as BacOs (which have zero meat content) are meant to be used as an accent and topping, not a main flavor. They are therefore usually VERY intense when eaten in more than just a small amount. The chips themselves have a brownish flavor dust that doesn't look terribly appetizing, but I chomped my way in anyway.

Let me just say, these Pringles take it to the bacon limit. Very fake smokey, very fake bacon-y, very STRONGLY flavored these are. They aren't bad, and pretty much taste like a handful of BacOs with perhaps a bit of potato to give it "body", but they aren't something I'd want to eat a ton of either. I could see maybe crushing them up and throwing them on a salad if you are too lazy to sprinkle both bacon bits AND potato sticks onto your greens, but you just can't eat a lot of these at once without hitting bacon overload.

On the FACE Rating System, these get 0 faces. They are interesting, but they don't really rate as particularly good, unless you are in the habit of eating a jar of bacon bits as a snack, in which case these might be up your alley. It's a bit much for me, with the fake bacon flavor just being a little too much for me. Good on a salad, not by the fistful. Give them a whirl if you REAAAAALLY like bacon bits, but I wouldn't go on any sort of quest for them or anything.

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